EGUSI

Mirorex Egusi: A Staple for Rich, Flavorful Nigerian Cuisine

Introducing Mirorex Egusi, the premium choice for cooking delicious and authentic Nigerian dishes. Our Egusi is carefully sourced and processed to ensure the highest quality, making it an essential ingredient for your kitchen.

Why Choose Mirorex Egusi?

High Quality

• Mirorex Egusi is sourced from the best farms, ensuring that you receive fresh, clean, and richly flavored melon seeds. Our meticulous processing guarantees that you get only the best for your culinary creations.

Rich in Nutrients

• Egusi seeds are packed with essential nutrients, including protein, healthy fats, and vitamins. Incorporating Mirorex Egusi into your meals provides a nutritious boost that supports a balanced diet.

Authentic Flavor

• Known for its unique and savory taste, Egusi adds depth and richness to your dishes. Whether you’re making a traditional Egusi soup or experimenting with new recipes, Mirorex Egusi brings an authentic flavor to your meals.

Versatile Ingredient

• Mirorex Egusi is perfect for a variety of Nigerian dishes, including soups, stews, and sauces. It pairs well with vegetables, meats, and seafood, making it a versatile addition to your pantry.

How to Use Mirorex Egusi

Egusi Soup Recipe:

1. Ingredients:
   • 1 cup of Mirorex Egusi (ground)
   • Assorted meats (beef, goat, or chicken)
   • 1 cup of palm oil
   • 1 medium onion (chopped)
   • 2 tablespoons of ground crayfish
   • 1-2 cups of leafy vegetables (spinach or bitter leaf)
   • Salt and pepper to taste
   • Stock cubes or seasoning powder
   • Water or stock
2. Instructions:
   1. Heat palm oil in a pot and add the chopped onions. Sauté until translucent.
   2. Add the ground Mirorex Egusi to the pot and stir continuously for about 10 minutes until it thickens and forms lumps.
   3. Add the assorted meats and continue to cook, stirring occasionally.
   4. Pour in water or stock to achieve your desired soup consistency.
   5. Add ground crayfish, salt, pepper, and stock cubes. Let the soup simmer for about 20 minutes.
   6. Finally, add the leafy vegetables and allow to cook for an additional 5 minutes.
   7. Serve hot with pounded yam, fufu, or rice.

At Mirorex Nigeria Limited, we are dedicated to providing top-quality ingredients that enhance your cooking and bring the authentic taste of Nigerian cuisine to your table. With Mirorex Egusi, you can create rich, flavorful, and nutritious meals that will delight your family and friends.

Discover the Mirorex difference – where quality meets tradition.